Indian Almond Leaves (Terminalia catappa)

Indian Almond Leaves (Terminalia catappa)

• A popular addition to the aquarium hobby, known for its natural tannins and beneficial properties for aquarium inhabitants
• Leaves release beneficial tannins and other organic compounds that can help improve water quality and promote health for aquatic creatures
• Can also be used as a natural food source for certain aquarium inhabitants

Care Requirements:

• Simply add Indian Almond Leaves to the aquarium, where they will slowly break down and release their beneficial compounds
• Remove any leaves that become too small to continue releasing tannins, or if the water becomes too stained for your taste
• Leaves will naturally decompose over time, so it is recommended to replace them periodically.

Compatibility:

• Safe for use with a variety of freshwater and brackish aquarium inhabitants, including fish, shrimp, and snails
• May not be suitable for very delicate or sensitive species, so it is best to research the specific requirements of your aquarium inhabitants before using Indian Almond Leaves.

Plant Info:

• Type: Natural Material
• Origin: Southeast Asia
• Growth Rate: N/A
• Height: N/A
• Light Demand: N/A
• CO2: N/A